The boys were not at their best today on Sunday. A solid 90 minutes of hard work but neither of us felt inspired. We fed on shaved parmesan, some aged cheddar and smooth Gruyere. And the special beer? A Wigram Brewing's 'Spruce Beer' that contained the flavours of rimu and manuka (native NZ woods) as James Cook reputedly brewed it in 1773.
Brett has started a Christmas commission - an Opel Monza GSE...
and I managed to get most of Ka945's cowcatcher done (although it will need a little rework).
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