Slightly different this weekend - Brett didn't feel like a beer - too cold - so we had coffee instead. I dug out some more of the Talbot Forest Ementaler and the last of the Whitestone Windsor Blue. Brett seems to have developed a taste for a good blue (& this one is actually a gold medal winner). The Ementaler was quite sweet in comparison.
The NZR shunter (DSG3059) continues to develop (like a good blue)...
And now for something completely different - Brett is trying his hand at a non transport-related subject - this is a very special commission - a present for his brother-in-law. Personally, I'm very impressed.
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